Insects are rich in protein and ecologically sustainable to produce, so why are we reluctant to put them in our mouths? According to Marian Peters, chairperson of the Dutch Insect Breeders Association, the answer is partly...
As the crucial role of bees as pollinators of the world’s food supply is increasingly becoming common knowledge, reports about the serious decline of honeybee populations in Europe and the USA have alarmed governments, the private...
The EU’s Food Facility is supporting an innovative approach in Eastern Africa to strengthen food security in arid and semi-arid lands. Last year, EuropeAid’s Daniel Clauss accompanied a review mission to the region to visit EU...