Fisheries and aquaculture emergency response guidance

Fisheries and aquaculture emergency response guidance. FAO, 2014.

Written by Benjamin Cattermoul, David Brown, Florence Poulain.

These guidelines draw on best practice and lessons learned during response to disasters that have affected fisheries and aquaculture sector. The sections (which are laid out to support the main elements of the Code of Conduct for Responsible Fisheries (CCRF)) include general good practice and technical areas such as; Fisheries and Aquaculture Policy and Management; Capture Fisheries Gear, Vessels and Engines; Landing Sites, Harbours and Anchorages; Aquaculture and Post-harvest, Trade and Markets.