Newkirk, James, 2013, Edible oil value chain enhancement in Ethiopia Final Evaluation of the Joint Programme, Final evaluation

2.1 ENABLING ENVIRONMENT

2.1.9 Value Chains and adding value to value chain components

Recommendation: 7. Study various forms of public private partnerships for food processing facilities and extract good practices for possible replication.

Reference: Newkirk, James, 2013, Edible oil value chain enhancement in Ethiopia Final Evaluation of the Joint Programme, Final evaluation, Evaluation Summary, ILO, Geneva.

Evidence sample: The establishment in both the Amhara and Oromia regions of joint processing facilities, was an exemplary demonstration of a public private partnership, and sets the stage for potentially significant developments in the sector.