NOTE PROGRAMME - Enhancing resilience for food and nutrition security in small-island economies

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Bringing together experts from SIDS and ACP countries, the present high-level panel on “Enhancing resilience for food and nutrition security in small islands economies" feeds into the Third International Conference on Small Island Developing States (Samoa, September 2014) on food and nutrition opportunities for island developing states. Areas discussed include: (i) the policies and strategies to boost production and trade of nutritious and healthy food; (ii) sharing best practices in linking agriculture, health and tourism to create employment, reduce food imports and add value to local and regional trade; (iii) the enhancement of smart public- private partnerships in agribusiness. 

For the note programme please download the attached document.