Contributing to sustainable production and consumption in the agri-food sector (ADELANTE 2, 2024 Window)

This Triangular Cooperation initiative aimed to promote institutional capacity building in the development of strategic plans for agri-food production and consumption under the circular economy model, with a holistic vision of the life cycle of food products and a focus on the green economy. More info on this project: Contributing to sustainable production and consumption in the agri-food sector - European Commission