Presentation 1: Sustainable agriculture for food security and resilience – an introduction

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Seminar on Hot Topics in Sustainable Agriculture, and Land Governance

Monday 15 February 2016

Session 1: Sustainable agriculture

Presentation 1: Sustainable agriculture for food security and resilience – an introduction

Presentation by Barbara Adolph, IIED 

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Posted on Food & Nutrition Security and Sustainable Agriculture - ROSA
Document info: English (1.02 MB - PDF)
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Related topics

Food & Nutrition Security
Livestock and food security
Fragility, Crisis Situations & Resilience
Resilience
Capacity Development
Learning

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SC Sarah CUMMINGS