Jean-Pierre Halkin, head of the rural development, food security and nutrition unit at EuropeAid, has explained how the profound impact of undernutrition went overlooked for too long by the international community. "The global...
Securing nutritious food for the world’s growing population is essential to ensure health and quality of life. But beyond that, it can be a driver for development. It creates rural employment, which can reduce migration. It boosts...
Eric Turyasingura chases after a ball made from plastic bags outside his mud-brick home in the mountains of southern Uganda. Yelling in his tribal tongue, Nkore, “Arsenal with the ball! Arsenal with the ball!” he jostles with his...
Ending food crises requires immediate humanitarian assistance but also long-term support to limit future shortages. How to advance this ‘twin-track approach’ to nutrition was one of the main agenda items when the Executive...
