2.15 Papua New Guinea // Cocoa
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Papua New Guinea cocoa study brief
English (645.82 KB - PDF)Papua New Guinea Cocoa - Full report
English (6.1 MB - PDF)Table of contents
- 1. The VCA4D Methodology
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2. The VCA4D studies
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Back
- 2.0 List of all studies (closed, ongoing and in the pipeline)
- 2.01 Mali // Rice
- 2.02 Burkina Faso // Mango
- 2.03 Ivory Coast // Cassava
- 2.04 Kenya // Green beans
- 2.05 Zambia // Egg
- 2.06 Honduras // Coffee
- 2.07 Zambia // Aquaculture
- 2.08 Zimbabwe // Beef
- 2.09 Cambodia // Aquaculture
- 2.10 Guinea-Bissau - Mango & lime
- 2.11 Sierra Leone // Palm Oil
- 2.12 Southern Highlands of Tanzania
- 2.13 eSwatini // Beef
- 2.14 Togo // Pineapple
- 2.15 Papua New Guinea // Cocoa
- 2.16 Sierra Leone // Cashew
- 2.17 Burundi // Banana
- 2.18 São Tomé e Príncipe Cocoa
- 2.19 Cameroon // Cotton
- 2.20 Dominican Republic // Mango & Pineapple
- 2.21 Mali // Cashew
- 2.22 Benin // Pineapple
- 2.23 Cameroon // Cocoa
- 2.24 Papua New Guinea // Vanilla
- 2.25 Dominican Republic // Banana
- 2.26 The Gambia // Fisheries
- 2.27 Angola // Coffee
- 2.28 Ghana // Sorghum
- 2.29 Ghana // Groundnuts
- 2.30 Nigeria // Maize
- 2.31 Mali // Fisheries
- 2.32 Ethiopia // Cotton
- 2.33 Ecuador // coffee
- 2.34 Ecuador // cocoa
- 2.35 Georgia // Freshwater aquaculture
- 2.36 Zambia// Maize
- 2.37 Nicaragua // Cocoa
- 2.38 Colombia // Cheese
- 2.39 Colombia // cocoa
- 2.40 Tanzania // Coastal fisheries
- 2.41 Burundi // Milk
- 2.42 Ivory Coast - Cashew
- 2.43 Niger // cowpea
- 2.44 Niger // Groundnuts
- 2.45 Comoros // Fisheries
- 2.46 Mongolia // Cashmere
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- 3. The VCA4D studies update
- 4. Agrinatura
- 5. The Project Management Unit (PMU)
- 6. Conference documents: Value Chain Analysis for Development: providing evidence for better policies and operations in agricultural value chains
- 7. VCA Game
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